About Us
Achilles is the latest addition to Bermuda’s leading group of independent restaurants, The Little Venice Group. This modern tavern by the sea is located near Bermuda's UNESCO World Heritage Site, The Town of St. George. Achilles serves authentic dishes from the “MediterrAsian” worlds.
The stunning location is opposite Fort St. Catherine, overlooking the picturesque Achilles Bay. The restaurant has outstanding ocean views with a menu showcasing classic preparations focused on simplicity, high quality ingredients, colors and spices from two continents.
Chef &
Culinary Team
Guido Brambilla, a native of Italy with a deep love for Bermuda, draws upon his diverse work experiences in Europe, Asia, the Middle East, and South Africa, as well as his profound passion for food and sincere hospitality. For Achilles, the true joy lies in the simple act of gathering around a dining table, fostering connections and sharing an enduring happiness crafted from flavors and memories. Our culinary team features skilled chefs hailing from the Philippines, Italy, Egypt, and Sri Lanka, each infusing their unique traditions and culinary secrets into the magical blend that defines Achilles' authentic offerings.
Service Team
At Achilles, our service team embodies the inviting warmth of Mediterranean hospitality fused with the graciousness of an Asian approach. Guests can expect personalized and friendly engagement coupled with professional attentiveness throughout their dining experience. Central to our service philosophy is the welcoming smile that greets guests and accompanies them on their journey, reflecting our unwavering dedication to delivering happiness through genuine, cheerful service. At Achilles, we believe in fostering a joyful atmosphere for our team members to effectively engage with patrons and provide exceptional care. Our ethos is simple: we welcome, we smile, we share, we pamper, we cook, and we serve with passion and enthusiasm!